Tofurky Avocado Sandwich
We started eating Tofurky Avocado Sandwiches over a year ago, when I learned about wood chips being one of the preservatives added to regular lunch meat. I remember the moment when we made our first sandwich with tofurky. My husband was eager to try it right away, however I was not so enthusiastic . I was very skeptical on trying it… change can sometimes be hard for me.
Nonetheless, my husband made the sandwiches for everyone, my eyes were large with curiosity as I waited for our daughter to say “YUCK”. No one said anything!! I was shocked and still very skeptical however, I gathered up my courage and took a bite…… To my surprise, the tofurky tasted pretty darn good, which is why I’ve been hooked on tofurky every since.
Our daughter has to take lunch to school everyday so we pack one or two sandwiches a week for her. She has never realized that it isn’t “real” lunch meat, but we never really told her it wasn’t. It was a win-win situation for the entire family.
I hope you enjoy tofurky, just as much as we do.